Bombay Corner
jobid=A.0.0313
pCompany Description /pp Bombay Corner is an authentic Indian restaurant based in Delft, known for its rich flavors and traditional recipes passed down through generations. With a strong focus on takeaway and walk-in service, we serve a diverse customer base including locals, tourists, students, and expats. As we prepare to expand into a city-center location with a refined dining experience, we’re looking to grow our team with passionate culinary professionals who share our love for Indian cuisine. /ppRole Description /pp We are hiring a full-time, on-site Speciality Cook Level 4 (Indian Cuisine) to join our team at Bombay Corner in Delft. The ideal candidate will have deep expertise in Indian culinary traditions and will play a key role in preparing high-quality dishes, innovating recipes, and maintaining operational excellence in the kitchen. /ppResponsibilities: /pulliPrepare and cook a wide range of traditional Indian dishes /liliDevelop and experiment with new Indian recipes /liliOversee daily kitchen operations to ensure efficiency and consistency /liliMaintain high food quality standards and portion control /liliEnsure cleanliness, hygiene, and food safety compliance in the kitchen /liliCollaborate with the kitchen team and assist in training junior staff /li /ulpQualifications: /pulliProven experience in cooking Indian cuisine in a professional kitchen /liliDeep knowledge of Indian spices, ingredients, and regional recipes /liliAbility to innovate and contribute to menu development /liliStrong organizational and time management skills /liliHigh attention to detail and a passion for culinary excellence /liliFood safety certification is a plus /liliAbility to work efficiently in a fast-paced environment /liliIf you’re passionate about Indian cooking and want to be part of a growing restaurant with authentic roots and ambitious goals, we’d love to hear from you. /li /ul
